Dish recipes

Unsweetened pastries Unsweetened pies Ossetian pie with potatoes and mushrooms. Today I will cook Ossetian

Svinukha are common gray-yellow mushrooms. Around the question of the possibility of eating them

Many lovers of “silent hunting” who go into the forest at the beginning of autumn become owners of valuable trophies

If you want to surprise your guests, be sure to serve this unusual dish - julienne in tartlets with

Publication in the group: Baking Old Russian warriors were always greeted with a beautiful pie. The name itself is twofold

The main advantages of cooking potatoes with mushrooms in foil in the oven is that the juice,

Our menu again includes a small selection of recipes. This time I suggest frying russula mushrooms.

Mushroom sauce is served either as a separate dish or in addition to other products.

Reviews (5) 5 Prepared by: Oksana Ch. 06/12/2019 Cooking time: 40 min Save I

Edibility Mostly the caps of blushing umbrellas are suitable for culinary use, since the flesh of the legs is noticeable